A Farewell Dinner with Erika Enger

These goodbyes are really hard.  This evening we said goodbye to our dear friend, Erika.  She prepared a Raclette feast for us and we loved every bite.  When John and her husband, Joachim were mission companions 50 years ago in Switzerland, they loved Raclette together there.  It was a perfect meal for us tonight.  We love Erika and will really miss being with her here.

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Author: Ann Laemmlen Lewis

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